Makrut LIMEPOP is made from a base of Chardonnay wine and is layered with the following organic ingredients:
MAKRUT LIMES // Amazingly aromatic and distinctly citrusy.
BEARSS LIMES // The most common limes used in the United States, a true staple in the cocktail world
LONG PEPPER // More complex than black pepper, long pepper lends the same heat and musk, but with an added tobacco-like coolness on the finish.
ORRIS ROOT // A fragrant and floral root used in many gin products.
VANILLA BEAN // A perfect counter to the pithiness of the Makrut lime, it adds just the right amount of subtle sweetness.
"The balance of bitter, herby complexity and tart, juicy citrus strikes the right note, while playfully vivid packaging is sheer fun. 4.5/5"